Balance Mineral Drink

Balance Mineral Drink is a powdered food supplement that contains magnesium, zinc, potassium, calcium, and vitamin D, which makes it great at reducing fatigue, improving energy, and replacing electrolytes.

Magnesium – contributes to energy metabolism, electrolyte balance, the nervous system, normal muscle function, and a reduction in tiredness and fatigue.

Zinc – contributes to normal cognitive function, macronutrient metabolism, protein synthesis, and immune function.

Potassium – contributes to normal muscle function and the nervous system

Calcium – contributes to normal energy metabolism, muscle function, bone maintenance, and neurotransmission.

Vitamin D – contributes to the normal function of the immune system, muscle function, and bone maintenance.

Balance Mineral Drink provides 100% NRV of vitamin D3, 30% NRV of magnesium, zinc, and calcium, and 15% NRV of potassium.

Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.

Balance Mineral Drink is for anyone over the age of 16 who experiences fatigue and tiredness.

In particular, it may be useful for women, because women tend to have higher requirements for these nutrients as a result of hormones, menstruation, and menopause.

It also works well as a post-workout drink for both men and women to replace lost electrolytes and support muscle function.

One 5.5 g portion/stick per day. Open and pour into a glass containing 150ml of water or milk, stir well and enjoy.

Keep out of the sight and reach of children.

Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.

Do not exceed the stated recommended daily dose.

Gum arabic (excipient), calcium citrate, potassium citrate, strawberry fruit powder (14.3%), magnesium citrate, natural flavours (strawberry and vanilla), calcium lactate, magnesium carbonate, zinc citrate, natural vitamin D3 powder (plant source), sweetener (steviol glycoside 95%).

Balance Mineral Drink contains sweeteners derived from steviol glycosides (stevia) rather than sugar. Diabetics should still be aware of the 1.8g of carbohydrate content per sacher, of which <0.5g is natural sugar.